Beer Soup
4 ingredients
3 steps
Ingredients
- 1 bottle beer
- 4 ounces sugar
- 4 each egg yolks
- 1 ounce butter
Directions
-
1Mix beer with yolks and sugar in a jug.
-
2Pour into saucepan and beat with rotary whisk, until it boils.
-
3Remove from heat at boiling point, add butter and serve with a garnish of parsley and paprika.
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