Beer Weiners

10 ingredients
1 steps

Ingredients

  • 4 hoagie rolls
  • 1 yellow onion
  • 2 bell peppers (1 red, 1 green)
  • 2 foot-long sausages
  • 1 1/2 tablespoons butter
  • 1 beer (yuengling)
  • 1/2 tablespoon Tony Chachere's Seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • spicy brown mustard

Directions

  1. 1
    ["Dice your onion, then place it in a medium sized frying pan.", "Set your burner to medium and add 1 1/2 tablespoons of butter, 1 teaspoon salt and 1/2 teaspoon pepper.", "As the onions begin to cook pour 1/2 of your beer (use yuengling) into the frying pan. drink the other 1/2 of your beer, and enjoy.", "Let cook for about 20 minutes.", "Dice your 2 bell peppers and add then to the frying pan.", "Add 1/2 tablespoon of Tony Chachere's Seasoning.", "Cut your sausages each into 6 inch links, then \"butterfly\"" slice the links longways and place them in the frying pan.""

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