Beet Cake
13 ingredients
3 steps
Ingredients
- 1 1/2 c. Crisco oil
- 3 eggs
- 2 c. sugar
- 2 1/2 c. flour
- 1 tsp. salt
- 2 tsp. cinnamon
- 2 tsp. baking soda
- 2 Tbsp. vanilla
- 1 c. canned beets, diced
- 1 1/2 c. cottage cheese
- 1 c. coconut
- 1 c. crushed pineapple
- 1 c. walnuts, chopped
Directions
-
1Blend and mix well the Crisco, eggs and sugar.
-
2Sift together flour, salt, cinnamon and baking soda, then add to first mixture. Add remaining ingredients and mix well. Bake in greased and floured Bundt pan at 350° for 50 to 55 minutes.
-
3May be served plain or with Cream Cheese Frosting.
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