Beets - Spiced

10 ingredients
7 steps

Ingredients

  • 6 fresh beets
  • 1 c. olive oil
  • 1/4 c. vinegar
  • 1/2 tsp. sugar
  • 1/2 tsp. salt
  • 2 to 4 whole cloves
  • 1/4 c. thinly sliced onions
  • 6 c. water
  • 1 Tbsp. vinegar
  • 1 tsp. salt

Directions

  1. 1
    Heat water, 1 tablespoon vinegar and 1 teaspoon salt to boiling.
  2. 2
    Add beets.
  3. 3
    Cover and heat to boiling; cook 30 minutes or until tender.
  4. 4
    Drain.
  5. 5
    Cut beets into slices.
  6. 6
    Mix olive oil, 1/4 cup vinegar, sugar, 1/2 teaspoon salt, cloves and onions.
  7. 7
    Pour over beets and marinate overnight.

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