Beets With Pineapple

7 ingredients
5 steps

Ingredients

  • 2 Tbsp. brown sugar
  • 1 Tbsp. cornstarch
  • 1/4 tsp. salt
  • 1 c. pineapple chunks and syrup
  • 1 Tbsp. butter
  • 1 Tbsp. lemon juice
  • 2 c. beets, cooked and sliced

Directions

  1. 1
    Combine brown sugar, cornstarch and salt in medium saucepan. Stir in pineapple chunks and syrup.
  2. 2
    Heat, stirring, until mixture boils and thickens.
  3. 3
    Stir in butter, lemon juice and beets.
  4. 4
    Heat, stirring, about 5 minutes, until heated throughout.
  5. 5
    Makes 4 servings.

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