Beijng Biscuits

Directions

1. 1
   Chop onions.
2. 2
   Beat 1/2 egg.
3. 3
   Mix the chicken with egg and onion.
4. 4
   Add cornstarch and salt.
5. 5
   Flatten biscuit with hands.
6. 6
   Put 1 teaspoon chicken mix in center.
7. 7
   Put sesame seed on top of biscuits.
8. 8
   Turn oven to 375°.
9. 9
   Add 4 tablespoons oil.
10. 10
    Put biscuits into oil.
11. 11
    Cook 10 minutes.
12. 12
    Remove from oven.
13. 13
    Turn biscuits over.
14. 14
    Add remaining 4 tablespoons vegetable oil.
15. 15
    Cook 10 minutes more.