Belgian Waffles

6 ingredients
7 steps

Ingredients

  • 3 eggs
  • 1 3/4 cups flour
  • 4 teaspoons baking powder
  • 2 tablespoons sugar
  • 1 1/2 cups milk
  • 1/3 cup oil

Directions

  1. 1
    Preheat waffle iron.
  2. 2
    Separate egg whites.
  3. 3
    Beat egg whites.
  4. 4
    Combine all dry ingredients.
  5. 5
    Add yolks, oil, and milk to dry ingredients and beat.
  6. 6
    Add whites and beat until smooth.
  7. 7
    Pour batter into iron.

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