Bell Pepper Bharta

Ingredients

• 4 tablespoons peanut oil
• 4 green bell peppers or 4 red bell peppers, chopped in 3/4 inch pieces
• 3 large tomatoes, chopped
• 1 large onion, chopped
• 1 tablespoon cumin seed
• 1 tablespoon mustard seeds
• 1 sprig fresh curry leaf
• 2 teaspoons ginger-garlic paste
• 6 tablespoons peanut butter
• 1/4 - 1/2 cup water
• 1 teaspoon turmeric
• 1 teaspoon garam masala
• 1 tablespoon sesame seeds (optional)
• 6 tablespoons coconut milk powder
• 8 tablespoons plain fat-free yogurt
• 1/2 - 1 teaspoon pure ground chili powder, to taste
• 1 teaspoon lemon juice
• 1 1/2 teaspoons tamarind paste
• salt
• 1/2 cup cilantro, chopped