Belly Stickers

Name: Belly Stickers
Ingredients: 1 pkg. active dry yeast or 1 cake compressed yeast; 1/4 c. water; 1 c. milk, scalded; 2 Tbsp. sugar; 2 Tbsp. shortening; 1 tsp. salt; 3 1/2 c. sifted all-purpose flour; 1 egg; 1 c. sour cream; 1 c. sugar; 1/4 tsp. baking soda; 1/4 tsp. baking powder; 1 Tbsp. cinnamon

13 ingredients

9 steps

Ingredients

1 pkg. active dry yeast or 1 cake compressed yeast
1/4 c. water
1 c. milk, scalded
2 Tbsp. sugar
2 Tbsp. shortening
1 tsp. salt
3 1/2 c. sifted all-purpose flour
1 egg
1 c. sour cream
1 c. sugar
1/4 tsp. baking soda
1/4 tsp. baking powder
1 Tbsp. cinnamon

Directions

1

Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°).
2

Combine milk, 2 tablespoons of sugar, shortening and salt.
3

Cool to lukewarm.
4

Add 1 cup of flour.
5

Beat well.
6

Beat in softened yeast and egg.
7

Gradually add remaining flour to form soft dough, beating well.
8

Cover and let rise in warm place (82°) until doubled (1 1/2 to 2 hours).
9

Turn out on lightly floured surface and shape as desired.