Berried Delight

Directions

1. 1
   Combine crumbs, 1/4 cup sugar and butter.
2. 2
   Press firmly into bottom of 13 x 9-inch pan.
3. 3
   Chill.
4. 4
   Beat cream cheese with 1/4 cup sugar and 2 tablespoons milk until smooth.
5. 5
   Fold in half of whipped cream.
6. 6
   Spread over crust.
7. 7
   Arrange strawberries in even layer. Using 3 1/2 cups cold milk, prepare pudding as directed on package. Pour over berries.
8. 8
   Chill several hours or overnight.
9. 9
   Shortly before serving, spread remaining whipped topping over pudding. Garnish with additional berries.