Berries And Cream

7 ingredients
3 steps

Ingredients

  • 1/2 cup blackberry
  • 1/2 cup raspberries
  • 1/2 cup strawberry, hulled and quartered
  • 1/2 cup blueberries
  • 1 teaspoon lemon zest
  • 2 tablespoons granulated sugar
  • 1/4 cup light cream (or half-and-half or milk)

Directions

  1. 1
    In a medium bowl, combine berries, lemon zest and sugar. Gently toss, being careful not to break the blackberries and raspberries too much.
  2. 2
    Allow berry mixture to sit at room temperature for 30 minutes until berries begin to create their own juice, and sugar is dissolved.
  3. 3
    Serve in four small serving bowls (or dessert bowls) with around 2 tbs. cream drizzled attop per bowl.

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