Berry Blast

Name: Berry Blast
Ingredients: 4 cups assorted berries, such as strawberries, raspberries, blueberries, and blackberries; 1 lime; 1/4 cup sugar or honey; 3/4 cup each all purpose flour and wheat flake cereal, crushed; 2 tablespoons unsalted butter; 1 teaspoon pequin chile; 1/2 teaspoon ground cinnamon; 1/2 cup apple juice concentrate; Frozen yoghurt or low-fat ice cream

9 ingredients

8 steps

Ingredients

4 cups assorted berries, such as strawberries, raspberries, blueberries, and blackberries
1 lime
1/4 cup sugar or honey
3/4 cup each all purpose flour and wheat flake cereal, crushed
2 tablespoons unsalted butter
1 teaspoon pequin chile
1/2 teaspoon ground cinnamon
1/2 cup apple juice concentrate
Frozen yoghurt or low-fat ice cream

Directions

1

Preheat the oven to 425 degrees F. Rinse the berries and place in a buttered baking dish.
2

Squeeze the lime evenly over the top.
3

Sprinkle with sugar.
4

Combine the flour, cereal, butter, pequin chile, and cinnamon.
5

Stir in the apple juice.
6

Spread the batter over the berries.
7

Bake for 15 to 20 minutes, until the topping is browned and crusty.
8

Serve with frozen yogurt or ice cream.