Berry Burgers

13 ingredients
9 steps

Ingredients

  • 12 cup fresh blueberries, lightly mashed with a fork
  • 2 garlic cloves, minced
  • 1 shallot, minced
  • 2 teaspoons lemon juice
  • 12 tablespoon whole grain mustard
  • 12 ounces ground chicken breast
  • 3 tablespoons crushed cracker crumbs
  • 14 teaspoon dried basil
  • 14 teaspoon cumin
  • 14 teaspoon sea salt
  • 1 pinch black pepper
  • 4 soft hamburger buns (such as potato rolls or my Cranberry - Sweet Potato Buns)
  • lemon mayonnaise (or other desired condiments) or mustard, to serve (or other desired condiments)

Directions

  1. 1
    In a bowl, mix blueberries, garlic, shallot, lemon juice and mustard in a bowl.
  2. 2
    Add meat, cracker crumbs, basil, cumin, salt and pepper.
  3. 3
    Gently mix with your hands until thoroughly combined.
  4. 4
    Divide into four patties.
  5. 5
    Place on a plate, cover and refrigerate 1 hour.
  6. 6
    Remove from refrigerator 15 minutes before cooking.
  7. 7
    Preheat the broiler, a grill pan or a skillet to medium-high and mist with spray oil.
  8. 8
    Cook patties 5 to 6 minutes per side.
  9. 9
    Serve on toasted buns with desired condiments.

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