Berry Cheesecake Dessert

7 ingredients
5 steps

Ingredients

  • 2 ounces fat free cream cheese
  • 14 cup low-fat ricotta cheese
  • 1 tablespoon sugar
  • 14 teaspoon orange peel
  • 2 teaspoons orange juice
  • 1 12 cups raspberries
  • 2 gingersnap cookies

Directions

  1. 1
    In a medium mixing bowl combine cream cheese, ricotta cheese, sugar, orange peel, and orange juice.
  2. 2
    Beat with an electric mixer on medium speed until smooth.
  3. 3
    Cover and chill for at least 4 hours or up to 24 hours.
  4. 4
    To serve, spoon the fruit into dessert dishes.
  5. 5
    Top with the cream cheese mixture and sprinkle with the broken cookies.

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