Berry Cheesecake Pie

6 ingredients
3 steps

Ingredients

  • 8 oz. pkg. cream cheese, softened
  • 1 c. sifted confectioners sugar
  • 1 tsp. vanilla
  • 8 oz. Cool Whip
  • 1 (9-inch) graham cracker pie shell
  • 1 lb. 5 oz. can berry pie filling

Directions

  1. 1
    Beat together cream cheese, sugar and vanilla until smooth. Fold in Cool Whip.
  2. 2
    Spoon into pie shell.
  3. 3
    Spoon pie filling atop. Chill until set.

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