Berry Jam

3 ingredients
8 steps

Ingredients

  • 1 kg berries (raspberries, blackberries, boysenberries)
  • 1 kg sugar
  • 1 lemon, juice of

Directions

  1. 1
    Heat berries in a large pot until boiling.
  2. 2
    Add lemon juice and boil for 2 minutes.
  3. 3
    Add sugar gradually.
  4. 4
    Stir well.
  5. 5
    Bring to boil and boil for 10 minutes.
  6. 6
    Remove from heat.
  7. 7
    Stand for 2 minutes.
  8. 8
    Pour in sterilized jars and seal.

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