Berry Pink Cloud

Directions

1. 1
   Use a wide-mouth glass gallon jar.
2. 2
   Use very ripe peaches (almost not up to standard, they will be so ripe).
3. 3
   Wash and place in jar.
4. 4
   Do not break the skins.
5. 5
   Use as many as will fit without forcing.
6. 6
   Add 3 cups sugar.
7. 7
   Fill to within 1/2-inch of top with either vodka or gin (about 1 liter).
8. 8
   I use a cheap brand since it takes so much.
9. 9
   Screw lid on.
10. 10
    (You can cover with plastic wrap before putting lid on if you like.)