Berry Streusel
9 ingredients
2 steps
Ingredients
- 1/2 cup butter chilled and diced
- 1 3/4 cups spelt flour
- 3/4 cup ground almonds
- 2/3 cup granulated sugar
- 2 1/2 tablespoons ginger peeled and grated
- 1 egg beaten
- 7 ounces raspberries
- 7 ounces blackberries
- vanilla sauce warmed, to serve
Directions
-
1Cut butter into spelt flour. Add ground almonds, 1/2 cup sugar and ginger. Add egg and mix to form a crumbly streusel topping. Chill for 30 mins.
-
2Preheat oven to 400°F. Mix berries and remaining sugar in a shallow ovenproof dish and top with streusel. Bake for 25-30 mins until golden. Serve warm with vanilla sauce.
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