Bess' Mashed Potato Casserole
5 ingredients
5 steps
Ingredients
- 10 to 12 medium potatoes
- 1 (8 oz.) pkg. cream cheese (chive cream cheese is best)
- 1/2 pt. sour cream
- butter to taste
- sprinkle of paprika
Directions
-
1Peel and cook potatoes.
-
2Mash with cream cheese and sour cream.
-
3Add butter and paprika.
-
4Milk may be added, if too thick. Bake in casserole at 350° for 30 minutes.
-
5Serves 8 to 10.
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