Best Corn Bread Recipe

8 ingredients
8 steps

Ingredients

  • 2 c. buttermilk baking mix
  • 1/2 teaspoon baking soda
  • 1 c. cornmeal
  • 1/2 c. sugar
  • 1 c. buttermilk
  • 1 c. butter, melted
  • 1 (8 ounce.) can cream style corn
  • 2 Large eggs, slightly beaten

Directions

  1. 1
    Combine first 4 ingredients in bowl.
  2. 2
    Add in buttermilk, butter, corn and Large eggs.
  3. 3
    Mix well.
  4. 4
    Batter will be lumpy.
  5. 5
    Pour into greased 9 x 13 inch baking dish.
  6. 6
    Bake at 350 degrees for 30-40 min.
  7. 7
    Cold slightly before cutting.
  8. 8
    Makes 12-15 servings.

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