Best Corn Chips

3 ingredients
7 steps

Ingredients

  • 6 small corn tortillas
  • corn or vegetable oil (for frying)
  • salt

Directions

  1. 1
    Heat oil in small frying pan on medium.
  2. 2
    Place tortilla in pan.
  3. 3
    Carefully flip tortilla.
  4. 4
    Cook until golden brown.
  5. 5
    Salt immediately after removal from pan.
  6. 6
    Repeat for remaining tortillas.
  7. 7
    Break into smaller pieces to serve.

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