Best Cornbread

8 ingredients
3 steps

Ingredients

  • 1 egg
  • 2 c. buttermilk
  • 1/2 c. sweet milk
  • 1 tsp. salt
  • 1 tsp. soda
  • 1/2 tsp. baking powder
  • 2 c. cornmeal
  • 1 or 2 Tbsp. bacon grease drippings

Directions

  1. 1
    Beat all ingredients except bacon grease into a thin batter. Use a heavy iron skillet to heat grease (bacon), then sprinkle a little cornmeal on bottom to make a crust.
  2. 2
    Pour batter into hot skillet and bake at 450° for 25 to 30 minutes.
  3. 3
    Serves 10 to 12.

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