Best Ever Lemon Pie

9 ingredients
6 steps

Ingredients

  • 6 Tbsp. cornstarch
  • 1 1/4 c. sugar
  • 1/3 c. lemon juice
  • 3 egg yolks (save egg whites for meringue)
  • 2 c. water
  • 2 tsp. vinegar
  • 3 Tbsp. butter or margarine
  • pinch of salt
  • 9-inch pie shell, baked

Directions

  1. 1
    Mix cornstarch, sugar and lemon juice in heavy saucepan.
  2. 2
    (Can use double boiler.)
  3. 3
    Add egg yolks, water, vinegar, butter and salt.
  4. 4
    Cook until thick.
  5. 5
    Cool.
  6. 6
    Pour into a baked 9-inch pie shell.

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