Best Ever Pecan Pie Bars

7 ingredients
5 steps

Ingredients

  • 2 cups all-purpose flour
  • 1/2 cup confectioners' sugar
  • 1 cup butter, softened
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (8 ounce) package toffee baking bits (such as Heath(R))
  • 1 cup chopped pecans
  • 1 egg

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C).
  2. 2
    Mix flour, confectioners' sugar, and butter together in a bowl; press into a 9x13-inch baking pan.
  3. 3
    Bake in the preheated oven until lightly browned, about 15 minutes.
  4. 4
    Stir sweetened condensed milk, toffee baking bits, pecans, and egg together in a bowl; pour over hot crust.
  5. 5
    Bake in the oven until browned and bubbling, about 25 more minutes. Cool before serving.

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