Best Ever Soft Chocolate Chip Cookies

Name: Best Ever Soft Chocolate Chip Cookies
Ingredients: 3/4 cup unsalted butter, softened; 3/4 cup brown sugar; 1/4 cup granulated sugar; 1 egg; 2 teaspoons vanilla extract; 2 cups all-purpose flour; 2 teaspoons cornstarch; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup semi-sweet chocolate chips

10 ingredients

2 steps

Ingredients

3/4 cup unsalted butter, softened
3/4 cup brown sugar
1/4 cup granulated sugar
1 egg
2 teaspoons vanilla extract
2 cups all-purpose flour
2 teaspoons cornstarch
1 teaspoon baking soda
1/2 teaspoon salt
1 cup semi-sweet chocolate chips

Directions

1

Preheat oven to 350 degrees F. Cream butter and sugars together until fluffy and light in color; blend in eggs and vanilla. Mix in flour, cornstarch, baking soda and salt. Stir in chocolate chips. Drop by tablespoons onto a greased baking sheet and bake for 8-10 minutes, until slightly golden brown around the edges. (The tops will not be brown, but that is okay.) Let cool for 5 minutes before removing from baking sheet.
2

Yields: about 3 dozen.