Best Fish Batter

4 ingredients
4 steps

Ingredients

  • 1 cup plain flour
  • 1 pinch salt
  • 2 teaspoons butter, melted
  • 1 cup soda water or 1 cup beer

Directions

  1. 1
    Using a fork, mix the melted butter through the flour and salt.
  2. 2
    Add the soda water or beer and mix. Don't worry about the lumps of butter. They disappear while frying and make the crispy batter bubbly.
  3. 3
    To make Aussie potato cakes, take a large potato and cut into thin, large slices.
  4. 4
    Coat with flour and then dip into the batter before frying.

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