Best Fried Chicken

Directions

1. 1
   Whisk together eggs and milk.
2. 2
   In seperate bowl mix flour, dressing mix and bouillon.
3. 3
   Dip chicken in egg wash then dredge in flour mixture.
4. 4
   Dip then dredge a second time.
5. 5
   Heat oil enough to very lightly brown on both sides.
6. 6
   Reduce heat and cook through, turning frequently.
7. 7
   NOTE: Tends to over brown, be very careful to keep frying temp low.