Best Lemon Pie

7 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1/4 c. cornstarch
  • 3 T. flour
  • 4 eggs
  • 1/2 c. lemon juice
  • 2 T. butter
  • 2 c. water

Directions

  1. 1
    Separate eggs. Mix sugar, flour, and cornstarch together, add water gradually.
  2. 2
    Cook stirring constantly, until it begins to thicken.
  3. 3
    Slowly add 1 c. of beaten egg yolks put back in saucepan.
  4. 4
    Cook 2-3 minutes longer.
  5. 5
    Pour into cool baked pie crust.

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