Best Yet Cracker Jacks

7 ingredients
4 steps

Ingredients

  • 2 c. brown sugar
  • 1/2 c. light or dark corn syrup
  • 1 stick margarine (1/2 c.)
  • 1/4 heaping tsp. cream of tartar
  • 1 tsp. soda
  • 5 qt. fresh popcorn
  • 1 c. salted peanuts

Directions

  1. 1
    Boil sugar, syrup, butter and cream of tartar together for 5 minutes and quickly stir in soda.
  2. 2
    Pour over mixture of popcorn and salted peanuts.
  3. 3
    Spread into lightly greased cookie sheet. Put in low oven (200°) for 40 minutes.
  4. 4
    Stir every 10 minutes. Store tightly covered.

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