Beth's Shepherd's Pie
6 ingredients
5 steps
Ingredients
- 1 lb lean ground meat, browned and seasoned with salt and pepper to your liking
- 4 cups instant potato flakes, prepared, no extra seasoning is needed
- 16 ounces frozen baby peas, cooked and drained and seasoned to your liking
- salt and pepper
- butter
- 10 slices of american cheese slices (approx.)
Directions
-
1Preheat oven to 350 degrees.
-
2In a 9x13 pan you will layer the prepared and drained ingredients as follows.
-
3First layer, ground meat, next peas, then mashed potatoes, and final layer, cheese squares covering the potatoes completely.
-
4Bake for approximately 15 minutes, or until heated through and cheese has melted, not browned.
-
5Enjoy!
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