Better Burgers

Name: Better Burgers
Ingredients: 3/4 pound ground turkey breast; 3/4 pound very lean ground beef; 2 teaspoons Dijon mustard; 3 tablespoons ketchup; 1 tablespoon Worcestershire sauce; 1 teaspoon minced garlic; 1 teaspoon oil

7 ingredients

4 steps

Ingredients

3/4 pound ground turkey breast
3/4 pound very lean ground beef
2 teaspoons Dijon mustard
3 tablespoons ketchup
1 tablespoon Worcestershire sauce
1 teaspoon minced garlic
1 teaspoon oil

Directions

1

Put all the ingredients except the oil in a food processor and grind completely, but not too finely.
2

Shape into 4 patties.
3

Heat a heavy skillet, preferably one with a non-stick lining, until it is very hot.
4

Grease lightly with oil, and saute burgers until they are crusty on both sides and medium done inside.