Better Than Pudding

8 ingredients
5 steps

Ingredients

  • 1 1/4 c. plain flour
  • 1 1/4 sticks butter
  • 1 1/4 c. chopped pecans
  • 8 oz. pkg. cream cheese, softened
  • 1 c. confectioners sugar
  • 2 (8 oz.) Cool Whip
  • 3 pkg. instant chocolate pudding
  • 4 1/2 c. milk

Directions

  1. 1
    Combine flour, butter and nuts in a 9 x 13-inch pan.
  2. 2
    Bake at 375° for 20 minutes.
  3. 3
    Let cool.
  4. 4
    Beat cream cheese and sugar together with 10 ounces Cool Whip (mixture will thicken).
  5. 5
    Mix milk and pudding; beat for 2 minutes.

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