Better Than School Cake

5 ingredients
7 steps

Ingredients

  • German chocolate cake mix
  • 1 can sweetened condensed milk
  • 1 squeezable caramel topping
  • 1 container Cool Whip
  • 2 to 3 Skor bars (freeze them)

Directions

  1. 1
    Bake cake according to box directions.
  2. 2
    Let cool.
  3. 3
    Poke holes all over cake (opposite end of a wooden spoon works great). Drizzle entire can of milk over top of cake.
  4. 4
    Fill holes and pour all over.
  5. 5
    Let milk soak in and do the same with caramel topping as with the milk.
  6. 6
    Cover with Cool Whip.
  7. 7
    Sprinkle top of cake with smashed up candy bars.

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