Betty'S Raspberry Bars

11 ingredients
6 steps

Ingredients

  • 1/2 c. butter
  • 1 c. flour
  • 1 tsp. baking powder
  • pinch of salt
  • 2 Tbsp. milk
  • raspberry jam
  • 2 c. coconut
  • 1 c. sugar
  • 1 egg, beaten
  • 1 Tbsp. melted butter
  • 1 tsp. vanilla

Directions

  1. 1
    Mix flour, baking powder and salt in bowl; cut in butter and add milk.
  2. 2
    Press mixture into buttered 10-inch pan.
  3. 3
    Spread with raspberry jam almost to edge of pan.
  4. 4
    Mix coconut, sugar, egg, butter and vanilla thoroughly and press into cake.
  5. 5
    Bake in moderate oven until lightly browned.
  6. 6
    Cut into squares while still warm to serve.

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