Bibimbap Sauce

6 ingredients
4 steps

Ingredients

  • 2 tablespoons sesame oil
  • 2 tablespoons sugar
  • 2 tablespoons water
  • 2 tablespoons rice wine vinegar
  • 1 tablespoon sesame seeds
  • 2 teaspoons minced garlic

Directions

  1. 1
    Mix all ingredients together in a small serving bowl.
  2. 2
    Sauce will keep for a week with no refrigeration.
  3. 3
    Use wherever you would use sriracha, tabasco, salsa, etc.
  4. 4
    Enjoy!

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