Bible Cake

8 ingredients
7 steps

Ingredients

  • 1/4 Psalms 55:21 (butter)
  • 1 c. Jeremiah 6:20 (sugar)
  • 2 c. 1 Kings 4:22 (flour)
  • 1 Jeremiah 17:11 (egg)
  • 1/4 tsp. Leviticus 2:13 (salt)
  • 3/4 c. Lamentations 4:7 (milk)
  • 2 1/2 ??? Galatians 5:9 (baking powder)
  • 1 tsp. Numbers 17:8 (almond flavoring)

Directions

  1. 1
    Cream Psalms 55:21.
  2. 2
    Gradually add Jeremiah 6:20.
  3. 3
    Cream together until fluffy.
  4. 4
    Add Jeremiah 17:11 and beat thoroughly. Sift dry ingredients together 3 times and add alternately with Lamentations 4:7.
  5. 5
    Add flavoring.
  6. 6
    Bake 25 minutes at 350° in greased pan.
  7. 7
    Makes 2 (9-inch) layers.

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