Big Bean Pot
10 ingredients
2 steps
Ingredients
- 3/4 lb cooked and crumbled bacon
- 3 medium onions, chopped
- 1 teaspoon minced garlic
- 1/2 teaspoon dry mustard or 1/2 teaspoon mustard
- 3/4 cup firmly packed light brown sugar
- 1/4 cup ketchup or 1/4 cup barbecue sauce
- 1/2 cup cider vinegar
- 1 (15 1/4 ounce) can red kidney beans, drained
- 1 (15 1/4 ounce) can butter beans, drained (white lima beans)
- 2 (21 ounce) cans pork & beans
Directions
-
1Place all ingredients in a large crockpot and cook on low for several hours to heat throughly.
-
2This can be placed in a casserole dish and baked in a 350 degree oven, uncovered for 60-70 minutes.
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