Big Beef Roast

Name: Big Beef Roast
Ingredients: 1 qt. tomato juice or whole tomatoes; 1 tsp. Worcestershire sauce; 2 tsp. steak sauce; 1 c. cold water; 1/2 tsp. pepper; 1 tsp. salt

6 ingredients

4 steps

Ingredients

1 qt. tomato juice or whole tomatoes
1 tsp. Worcestershire sauce
2 tsp. steak sauce
1 c. cold water
1/2 tsp. pepper
1 tsp. salt

Directions

1

Stir ingredients together and place over roast that has been placed in a big iron skillet or pan and sprinkled with meat tenderizer.
2

Cover with lid or aluminum foil tightly.
3

Bake in a 350° oven for approximately 3 hours.
4

Potatoes, carrots, whole cloves and celery can be cooked in the same pan with beef.

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