Big Daddy Dog
4 ingredients
8 steps
Ingredients
- Block Cheddar
- 5 hot dogs, rinsed
- 5 slices bacon
- 5 hot dog buns
Directions
-
1Preheat oven to 425 degrees F.
-
2Slice cheese into 5 (1/4-inch thick) slices, then cut the slices in half again, lengthwise.
-
3Butterfly hot dogs lengthwise.
-
4Place 2 cheese slices inside the slit and close hot dog.
-
5Wrap a slice of bacon tightly around the hot dog, covering the entire surface.
-
6Place on a greased baking sheet and bake for 10 minutes or until bacon is crisp.
-
7Remove from oven allowing grease to drain for a minute on paper towels.
-
8Place a hot dog into each bun and serve.
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