Big Orange Cake

12 ingredients
3 steps

Ingredients

  • 1 c. butter or margarine
  • 2 c. sugar
  • 4 eggs
  • 4 c. all-purpose flour (reserve 1/2 c.)
  • 1/4 tsp. salt
  • 1 1/2 tsp. baking soda
  • 2/3 c. buttermilk
  • 2/3 c. orange juice
  • 1 tsp. vanilla
  • 1 c. chopped pecans
  • 1 (8 oz.) pkg. chopped dates
  • 4 Tbsp. grated orange rind

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease and flour 10-inch tube pan and set aside.
  3. 3
    Beat together butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition.

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