Bill'S Mashed Potatoes

Directions

1. 1
   Peel, cook and dice potatoes.
2. 2
   Cook chopped onion in milk. Do not let boil.
3. 3
   Melt stick of butter in hot onion milk mixture. Mash potatoes with the hot onion milk butter mixture.
4. 4
   Beat until creamy.
5. 5
   Put cool potatoes in individual packages and store in freezer.
6. 6
   When ready to use, thaw out,
7. 7
   place in Corning Ware dish and reheat in a steamer.
8. 8
   Will taste like fresh mashed potatoes.