Bill'S Pronto Pups

10 ingredients
17 steps

Ingredients

  • 1/2 c. cornmeal
  • 1 1/2 c. flour
  • 1/4 c. sugar
  • 1/4 tsp. pepper
  • 2 tsp. salt
  • 4 tsp. baking powder
  • 1 egg, slightly beaten
  • 1 c. milk
  • 1 lb. pkg. franks
  • vegetable oil

Directions

  1. 1
    Mix
  2. 2
    all dry ingredients together and add egg and milk; beat with
  3. 3
    a
  4. 4
    rotary
  5. 5
    eggbeater until batter is smooth.
  6. 6
    Dip franks in
  7. 7
    batter
  8. 8
    and
  9. 9
    fry
  10. 10
    in hot deep oil until brown on 1 side;
  11. 11
    turn over
  12. 12
    and
  13. 13
    brown
  14. 14
    the other side.
  15. 15
    Drain on paper towels.
  16. 16
    Serve with mustard or mayonnaise.
  17. 17
    Yield: 10.

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