Bird’S Nests

5 ingredients
2 steps

Ingredients

  • 1 package (11-1/2 ounces) milk chocolate chips
  • 1 tablespoon shortening
  • 1 can (5 ounces) chow mein noodles
  • 2/3 cup sweetened shredded coconut
  • 45 to 60 jelly beans

Directions

  1. 1
    In a saucepan, melt the chocolate chips and shortening over low heat; stir until smooth. Remove from the heat. Stir in the chow mein noodles and coconut until well coated. Divide into 15 mounds on a waxed paper-lined
  2. 2
    . Shape into nests; press an indentation on the center. Place three or four jelly beans in each nest. Cool. Store in an airtight container.

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