Birthday Cake Icing
5 ingredients
6 steps
Ingredients
- 1/4 c. softened light margarine
- 1/4 c. Crisco
- 1/4 c. milk
- 1 lb. confectioners sugar (1 box)
- 1 tsp. vanilla flavoring
Directions
-
1Beat margarine and shortening.
-
2Slowly beat in confectioners sugar.
-
3Gradually add milk and vanilla flavoring along with confectioners sugar.
-
4Cover with damp towel until used.
-
5Store in airtight container in refrigerator.
-
6Soften at room temperature to use.
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