Biscotti

7 ingredients
8 steps

Ingredients

  • 3 eggs
  • 1 c. canola oil
  • 1 c. sugar
  • 1 tsp. vanilla or almond flavoring
  • 2 tsp. baking powder
  • 3 1/2 c. flour
  • 1 c. slivered almonds, toasted and chopped

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix first 4 ingredients in a large bowl with wooden spoon.
  3. 3
    Combine baking powder with flour and add to egg mixture, 1/2 cup at a time.
  4. 4
    Add nuts and mix.
  5. 5
    Divide dough into 6 portions and dust with a little flour to prevent stickiness.
  6. 6
    Form each into a loaf shape on an ungreased cookie sheet (3 loaves on 1 cookie sheet).
  7. 7
    Bake 15 to 20 minutes. Remove from oven.
  8. 8
    Immediately cut each loaf on a slant. Return to oven on side and bake until golden.

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