Biscuit Beef Bake

Directions

1. 1
   Brown ground beef with onion and garlic.
2. 2
   Remove from heat.
3. 3
   Stir in tomatoes, pork and beans, tomato sauce, corn, chili powder, salt and pepper (do not add biscuits until baking).
4. 4
   Place in freezer bag.
5. 5
   Label and freeze.
6. 6
   To serve: thaw.
7. 7
   Place in greased baking dish.
8. 8
   Bake uncovered at 400 for 30 minutes.
9. 9
   Cut each biscuit in 4 pieces.
10. 10
    Arrange on top of hot mixture.
11. 11
    Return to oven and bake 15 minutes longer.