Biscuit Bits

3 ingredients
5 steps

Ingredients

  • 1/4 lb. butter (1/2 c.)
  • 1/2 pkg. dry onion soup mix
  • 1 tube refrigerator biscuits (buttermilk)

Directions

  1. 1
    Melt butter in electric skillet (150°).
  2. 2
    Add onion soup and stir. Add biscuits which have been cut into quarters.
  3. 3
    Cover pan and cook at 275° about 20 minutes. Turn once during cooking.
  4. 4
    When browned, set temperature to low and keep warm.
  5. 5
    Serve with toothpicks.

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