Biscuit Casserole

7 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground beef
  • chopped onions
  • dash of garlic salt
  • 1/2 tsp. chili powder
  • 1 (8 oz.) can tomato sauce
  • 1 c. water
  • 1 (10 count) can Hungry Jack biscuits

Directions

  1. 1
    Brown meat and onions together and drain.
  2. 2
    Add tomato sauce, spices and water; simmer.
  3. 3
    Put 5 biscuits in casserole and top with half of the meat mixture.
  4. 4
    Sprinkle with cheese.
  5. 5
    Top with the other biscuits and finish with the rest of the meat and sprinkle cheese on top.
  6. 6
    Bake at 350°.

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