Biscuit Casserole

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Brown meat with onion and drain off fat.
3. 3
   Add stewed tomatoes, chili powder and picante sauce and simmer for about 20 minutes uncovered.
4. 4
   Combine sour cream, 1 cup cheese and egg and mix well.
5. 5
   After meat mixture simmers, add sour cream mix.
6. 6
   Remove from heat.
7. 7
   Spray a 9 x 9-inch pan with Pam. Tear 5 of biscuits in half and press into bottom of pan; bake for 10 minutes.
8. 8
   Take out of oven; put meat mixture in and tear remaining 5 biscuits in half.
9. 9
   Place on top of meat; top with remaining cheese and bake for 25 minutes.