Biscuit Coffee Cake
5 ingredients
3 steps
Ingredients
- 10 uncooked biscuits
- 1/2 c. sugar
- 1 1/2 tsp. ground cinnamon
- 1/2 c. melted butter
- 1/2 c. chopped pecans
Directions
-
1Dip biscuits in melted butter or margarine, then in mixture of sugar, chopped pecans and cinnamon.
-
2Put biscuits in a 9-inch pie pan and bake at 450° for 8 minutes or until golden brown.
-
3Yields 10 servings.
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